``4,500 yen course'' with aged beef steak, giant shrimp Thermidor, and luxurious appetizers

Course details

4500 yen(Tax included)

Various Banquets Please use it for various parties.

8 carefully selected dishes

1. Caprese with tomato and mozzarella cheese

2. Raw ham

3. Beef carpaccio

4. Smoked duck

5. Salmon and avocado salad

6.Large Shrimp Thermidor

7.Aged beef loin steak

8. Chef's signature pasta

Please feel free to contact us as we will work with your budget.

*We also accept private parties, live events, etc.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Reservation deadline: Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 21:00 on the day of your visit
Saturday: Until 21:00 on the day of your visit
Sunday: Until 20:00 on the day of your visit
Holidays: Until 21:00 on the day of visit
Days before holidays: Until 9:00 pm on the day of visit

2024/09/02 update